Course 2 I took in May 2009; while making all of the Royal Icing flowers each class to prepare for the final result of the Basket Weave Floral Cake we had to make, I was also making some cupcakes slowly for my son who had seen them in my course manual. Some red colour flow icing, four days and a little edible marker we had ladybugs.
The cake I assembled was a few days before I had to have the cupcakes finished for my sons preschool graduation party. The final class was tedious, but I really liked how it came out in the end. I enjoyed the process of making the Royal Icing Flowers and have made many since.
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