I was thrown into a theme that same weekend when I took Stirling present shopping for Dad. We ended up with a Hawaiin themed party, and I tried to take it a step further with the cake. David gave me so many ideas and I ran with one of them. I made all the royal icing flowers and leaves that Sunday, baked on Tuesday and decorated that Wednesday. I really liked how it turned out and everyone at the party was quite impressed.
David chose chocolate with orange flavoured icing (tasted like creamsicle) and I chose fresh strawberries and whipped cream (3 dams high) for the filling. It was delicious!
One Word Challenge 2017
1 year ago